A new food truck is opening this weekend bringing both Asian food and Cajun food to Wimberley.
“It’s not a fusion,” Pho-Lisha’s owner Alisha Spencer said.
The flagship offering of the food truck will be a “phorrito,” a Texas style twist on a Vietnamese classic.
“The phorrito takes the dry ingredients of a pho, which is your beef or meat, rice noodles, cilantro, mint, basil and hoisin sauce, and puts that in a tortilla,” Spencer said. “You wrap it up light like a burrito and throw it on the flat grill. Then you dip the burrito into the broth. It’s almost like an Ashu French dip. It’s great, because it’s a Texan style since we try and put everything in a tortilla.”